MEDICINAL USE:
- As a tonic to give tone and vitality to the body.
- For diarrhea and dysentery.
- For inflammations and biliousness or congestion of the liver.
- To cure diseases of the eye.
- For pains and other abdominal problems.
- To take care of constipation and anuria or the absence of urine excretion from the body.
- Jaundice, rheumatism and urino-genital diseases.
HOW TO USE:
A decoction or infusion of the leaves will
take care of all the disorders listed underMedicinal use.
PARTS USED:
The leaves for all the disorders listed
under Medicinal use. The seeds are sometimes used for
biliousness.
DOSE:
Hot infusion: Pour boiling water over the collected
herb, steep for 15 minutes and strain. this method is used for flower and
leaves to make a tea of use away. It could also be used for powdered bark,
root, seed, or resin and also for bruised nuts,seeds, bark, or buds.
Cold Infusion: Steep
a cold water for several hours, and use.
Decoction: Here is hard parts of the plants such as
twigs, root, barks, rhizomes, berries and some seeds are gently simmered for
about 30 minutes in water so as to release their properties. Strain before use.
Normal Dosage
For Fresh herb or plant twenty grams are used for one liter of
water. if a dried herb are used the amount of plant material should ten grams
For Adults: 4 or 5 cups a day
Children: Aged 10 to 15 years 3 to 4
cups a day
Aged 6 to 9 years 2 cups a day
Aged 2 to 5 years 1 cups a day
1 to 2 years: 1/2 cups a day
Below 1 year: 1/4 or less cup a day
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